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The BEST Baked Zucchini (with Parmesan)


This parmesan baked zucchini is such a straightforward and scrumptious recipe. Everybody will get their veggies in with these zucchini cash which might be tossed in olive oil, parmesan cheese, salt, pepper, and garlic.

Baked zucchini in a bowl.

The BEST Baked Zucchini

Is it that point of yr the place you’ve got a lot zucchini that you just don’t know what to do with all of it? This baked zucchini is the proper recipe to make use of up your zucchini and revel in it on the similar time.

right here’s why we love this recipe

  • It’s a veggie dish that has scrumptious taste.
  • This baked zucchini is prepared in lower than half-hour.
  • You can also make this recipe your personal by including completely different spices and components.
  • It’s a nice recipe to make when it’s good to burn up some zucchini and get your veggies in.

Instruments You Want

This recipe may be very easy, however it helps to have the best instruments to get the job completed! Under are a couple of instruments which will assist.

Elements You Want

  • Olive oil– you want some type of binder to permit your entire components to stay to the zucchini. We extremely suggest olive oil however you need to use any alternative of oil that you prefer to.
  • Zucchinis– zucchinis are available in all sizes and shapes. You’ll want 4 medium sized zucchinis (~6-8 inches).
  • Parmesan cheese- finely grated parmesan is what you’re searching for. We don’t suggest utilizing shredded parmesan. It tends to not keep caught to the zucchini,
  • Spices– we used a spice mix of garlic, salt, pepper, a pinch of cayenne pepper for warmth.
All the ingredients for baked zucchini in small bowls.

Learn how to Make Baked Zucchini

  1. Get the baking sheet prepared. Place an oven secure cooling rack on a big baking sheet. Spray with non-stick cooking spray and put aside for later. We extremely recommend utilizing the cooling rack, it permits the zucchini to bake extra evenly.
  2. Prep the spices + cheese. Combine the parmesan, salt, pepper, garlic, and cayenne in a bowl.
  3. Slice the zucchini. Get your zucchini prepped by rinsing the zucchini and the slice them into 1/4 inch thick rounds.
  4. Dredge the zucchini. One of the best ways to verify all of the zucchini cash are coated in parmesan is to dredge one zucchini coin at a time. Dip a coin in olive oil, let extra olive oil drip off, after which dip the zucchini within the parmesan combination being certain that that every zucchini is roofed in parmesan. Place every zucchini coin on the cooling rack and repeat.
  5. Bake. Place the zucchini within the oven and bake at 400ºF for 6-7 minutes.
  6. Broil. For the final minute flip the oven to broil so the tops of the zucchini get golden brown.
  7. Get pleasure from. Take away from the oven and allow them to cool for 3-5 minutes earlier than eradicating them from the cooling rack. If you happen to take away them too quickly the parmesan cheese will persist with the cooling rack.
Baked Zucchini on a baking sheet.

A Few Extra Issues – Baked Zucchini

Add Totally different Spices

We saved the spice mix for this baked zucchini tremendous easy so that you could style each the zucchini and the saltiness of the parmesan.

If you wish to spice issues up, be at liberty so as to add a teaspoon or two of any of the spice blends beneath to your parmesan combination!

Homemade ranch seasoning- The very best do-it-yourself ranch seasoning recipe on the web. You’ll need to have a jar of this ranching seasoning over any store-bought packet…belief me!

Everything bagel seasoning- All the things Bagel Seasoning must be the brand new all-purpose seasoning that you just placed on every part! It’s made with simply 6 components and really addicting.

Homemade taco seasoning- Make your personal Do-it-yourself Taco Seasoning with simply 9 components you possible have already got in your spice cabinet, and also you’ll be in your strategy to essentially the most flavorful meat or veggie tacos very quickly

Moroccan seasoning- Moroccan spices are the proper taste addition for hen thighs, roasted greens, and tomato-based stews!

Get the additional crispy

If you’d like your baked zucchini to be a bit crispier, strive reducing your zucchini cash a bit thinner.

Can I take advantage of an air fryer?

Sure, you need to use an air fryer! Comply with the directions for this recipe after which place the zucchini cash within the air fryer and prepare dinner them at 400ºF for 3-4 minutes or till golden brown.

Learn how to Retailer Baked Zucchini

We suggest storing the baked zucchini in an air tight container for 3-4 days.

Zucchini covered in parmesan, salt, pepper, and garlic.
Baked zucchini in a bowl.

Parmesan Baked Zucchini

Dredge your zucchini cash in olive oil, parmesan, salt, and pepper after which bake them for a scrumptious wholesome snack. This baked zucchini recipe will turn into a staple in your house! 

Prep: 20 minutesCook dinner: 7 minutesComplete: 27 minutes

Fats 11

Carbs 9

Protein 6

Yield 46 1x


Elements

  • 2 tablespoons olive oil
  • 4 medium zucchinis, sliced into 1/4 inch rounds 
  • 1/2 cup grated parmesan cheese 
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • pinch cayenne pepper
  • 1/4 teaspoon salt

Directions

  1. Preheat the oven to 400ºF and place a metallic rack onto a big baking sheet. Spray the metallic rack and baking sheet with nonstick cooking spray. put aside. 
  2. Subsequent, place the sliced zucchini in a bowl and toss with olive oil. Put aside. 
  3. In a separate bowl, add parmesan cheese, garlic powder, pepper, cayenne pepper, and salt to a bowl and blend. 
  4. Dredge every oiled zucchini spherical via the parmesan combination. Ensure that the zucchini rounds are fully coated within the parmesan combination. Place every spherical on the metallic rack on the baking sheet. 
  5. As soon as all of the rounds are on the baking rack, place the zucchini within the oven and bake for 6-7 minutes at 400ºF. 
  6. Lastly, flip the oven to broil and broil the zucchini for 30 seconds to 1 minute or till the zucchini is golden brown. 
  7. Take away from the oven and let cool. 
  8. Serve instantly. 

Vitamin Details

Serving Dimension: 1/4
Energy: 149
Sugar: 5
Sodium: 388
Fats: 11
Carbohydrates: 9
Fiber: 2
Protein: 6
Ldl cholesterol: 11

Creator: Linley RichterClass: VegetarianMethodology: OvenDelicacies: American



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