As an Amazon Associate I earn from qualifying purchases from

Peanut Butter Granola Bar Recipe

In search of a do-it-yourself granola bar recipe? These wholesome granola bars are a no-bake recipe made with rolled oats, peanut butter, honey, and chocolate chips for good measure.

hand holding granola bar

Make Your Personal Do-it-yourself Granola Bars!

If you realize something about us, you realize that we all the time wish to have homemade snacks available for when starvation strikes. These do-it-yourself granola bars are just like our protein ball recipes however are in bar type.

I’ve been a granola bar lady since I can bear in mind. Chewy granola bars have been my favourite rising up. I particularly cherished the chocolate chips.

Our do-it-yourself granola bars are made with all of our favourite issues – peanut butter, oats, chocolate chips, and honey. They arrive collectively rapidly, are completely chewy, and make for a superb energy-boosting snack that the entire household will love.

These granola bars are…

  • Naturally gluten-free
  • Excessive-protein (13g!)
  • Straightforward to make
  • Freezer-friendly
  • Child-friendly
  • Higher than dessert scrumptious
ingredients on countertop

What You Want

Peanut butter oatmeal something is a win in my guide. It’s satisfying and candy and salty all on the identical time. Right here’s what you want:

  • All-natural peanut butter: be sure to make use of a drippy peanut butter. I wish to stir my jar earlier than utilizing it in a recipe to mix the oil and nut butter.
  • Rolled oats: rolled oats give these do-it-yourself granola bars a chunk.
  • Fast-cooking oats: fast cooking oats are simpler to chew, in order that’s why we used a mixture of quick-cooking and rolled.
  • Honey: honey is an excellent all-natural sweetener and it’s stickier than maple syrup which holds these bars higher collectively.
  • Coconut oil: whereas coconut oil provides extra fats to those bars, it additionally helps maintain them collectively! Don’t skip this half.
  • Chocolate chips: each granola bar recipe deserves chocolate chips.
  • Peanuts: we added peanuts for an additional crunch.

Ingredient Substitutions

Peanut butter –> attempt utilizing one other drippy, all-natural nut butter resembling almond butter or cashew butter.

Honey –> whereas we choose honey as a result of it’s candy and sticky, you can even attempt one other sticky sweetener resembling brown rice syrup. We haven’t examined this with maple syrup, however I’ve a sense it’s not sticky sufficient.

Oats –> you’ll discover that we used a mixture of rolled oats and quick-cooking oats. It is because we love that they’re each chewy and have a chunk. In case you solely have one or the opposite, be at liberty to make use of it.

Chocolate chips –> be at liberty to have enjoyable along with your add-ins. You’ll be able to swap the chocolate chips or peanuts for dried cranberries, pepitas, different chopped nuts, white chocolate chips, cacao nibs, and so on.

granola bar mixture in bowl

Straightforward Directions

  1. Microwave liquids: place peanut butter, honey, and coconut oi, in a microwave protected bowl. Microwave for 1 minute. Then, stir to mix.
  2. Add oats: Add the oats to the liquid combination and stir to mix.
  3. Add different flavors: Add different the opposite components and stir to combine every thing collectively.
  4. Switch dough to pan: switch the granola bar combination into your pan. Then place a bit of parchment paper on high (so your fingers don’t get soiled) and press them into the pan.
  5. Chill: Chill bars for a minimum of 2 hours in order that the coconut oil can harden.
  6. Slice: Use a pointy knife to slice into granola bars and revel in!
bars in dish

Fast Q&A

How do I get do-it-yourself granola bars to stay collectively?

Our trick in getting do-it-yourself granola bars to carry collectively will not be solely utilizing a sticky sweetener however a little bit little bit of coconut oil.

As coconut oil solidifies, it hardens and can assist maintain the bars collectively.

Are do-it-yourself granola bars wholesome?

These do-it-yourself granola bars are more healthy than store-bought as a result of there aren’t any components you may’t pronounce. They’re 100% complete grain and sweetened with an all-natural sweetener (no white sugar!).

What is an effective binder for granola bars?

We like utilizing a mixture of a sticky sweetener resembling honey or brown rice syrup and a little bit little bit of coconut oil. Because the coconut oil hardens, it would assist maintain your bars collectively!

Can I take advantage of a unique sized pan?

Sure! In case you use a bigger pan, your bars shall be thinner and when you use a smaller pan, they are going to be thicker. Since it is a no-bake recipe, it actually doesn’t matter what pan you employ.

attempt it!

Don’t really feel like making bars? Be happy to roll these into balls as an alternative. They need to maintain collectively simply the identical.

granola bars on countertop


As soon as the bars have totally set within the fridge, slice them into bars. Then, switch them into an hermetic container and retailer them within the fridge for as much as 7 days.

Freezer Directions

  1. Switch the sliced bars to a baking sheet and unfold them out. That is so the bars don’t freeze collectively.
  2. Freeze for half-hour.
  3. Then, switch bars right into a gallon-size bag. Take away as a lot air as potential and seal.
  4. Freeze for as much as 3 months.
stack of granola bars

granola bar

Do-it-yourself Granola Bars (PB Chocolate Chip)

You’ll love this peanut butter granola bar recipe. These granola bars are sweetened with honey and made with all-natural peanut butter, rolled oats, and chocolate chips.

Prep: quarter-hourPrepare dinner: 0 minutesComplete: quarter-hour

Fats 23

Carbs 47

Protein 13

Yield 812 1x


  • 1.5 cups all-natural creamy peanut butter*
  • 1 cup honey 
  • 2 tablespoons coconut oil
  • 1 teaspoon pure vanilla extract 
  • 2 cups rolled oats* 
  • 1.5 cups fast cooking oats* 
  • ½ cup mini chocolate chips 
  • ½ cup chopped peanuts
  • Flakey sea salt, for garnish 


  1. Line a sq. 9×9-inch pan with parchment paper and spray it very calmly with non-stick baking spray. 
  2. Add the peanut butter, honey, and coconut oil to a big, microwave-safe bowl. Microwave for 1 minute. 
  3. Stir collectively the peanut butter combination till it’s clean and thick. Add the vanilla and stir to mix. 
  4. Subsequent add the oats and fold them, ensuring to get the oats evenly coated with the moist components.
    When the oats are virtually totally included, add half of the chocolate chips and half of the peanuts. Proceed folding till they’re totally mixed. 
  5. Switch the combination to your ready pan and unfold it out evenly along with your spatula. Sprinkle over the remaining chocolate chips and peanuts. 
  6. Place a bit of parchment paper on high of the granola bars and press them into the pan. You need to pack them very tightly so that they keep collectively! 
  7. Switch the granola bars to the fridge to relax for a minimum of 2 hours– be sure to depart them coated with the parchment paper on high! 
  8. Take away the granola bars from the pan, slice, and revel in. 
  9. Retailer the granola bars in an hermetic container within the fridge for as much as 5 days. 

Suggestions & Notes

  • Ensure that to make use of an all pure creamy peanut butter that has been stirred nicely. The additional moisture in all-natural peanut butter helps maintain the granola bars collectively. 
  • I like the mix of rolled and quick-cooking oats on this recipe. It offers simply the correct quantity of chewiness, however when you dont have each be at liberty to swap one or the opposite. 

Diet Details

Serving Dimension: 1/12
Energy: 414
Sugar: 26
Fats: 23
Carbohydrates: 47
Fiber: 6
Protein: 13

Writer: Lee FunkeClass: SnackTechnique: No-BakeDelicacies: American

Key phrases: granola bars, granola bar recipe

We will be happy to hear your thoughts

Leave a reply

Stay Fit
Enable registration in settings - general
Compare items
  • Total (0)
Shopping cart