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Olive Backyard Hen Gnocchi Soup


Fan of Olive Backyard’s well-known hen gnocchi soup? You’re in luck! Whip up our do-it-yourself Olive Backyard Hen Gnocchi Soup recipe for a straightforward soup dupe you may make in your individual kitchen.

olive garden chicken gnocchi soup in a bowl next to a breadstick

Olive Backyard Hen Gnocchi Soup at Dwelling

Calling all Olive Backyard followers! This wonderful hen gnocchi soup is FOR YOU. We took every thing we love concerning the Olive Backyard hen gnocchi soup, and broke it down into simple to observe steps with easy elements so you may make it in your individual kitchen.

Serve this hen gnocchi soup with a bread stick identical to at Olive Backyard. Let’s get into it, we could?!

why you’ll love this soup

  • It tastes JUST LIKE Olive Backyard hen gnocchi soup!
  • It’s made on the stovetop in a single pot
  • It’s prepared in 45 minutes
  • The entire household will get pleasure from it!
sauteed celery and onions in a dutch oven with chicken thighs

Elements — What You Want

This Olive Backyard hen gnocchi soup recipe packs easy elements that don’t compromise on taste. You’ll want:

  • Onion: Onion provides such a fantastic soup starter taste! It provides depth and savoriness. We used white onion, however yellow works, too.
  • Salt, pepper & garlic: These are the one spices you’ll want for this soup!
  • Hen thighs: We use boneless, skinless hen thighs on this soup as a result of it’s simple to shred as soon as it’s cooked, and there’s no have to debone.
  • Hen broth: Technically any form of broth works, however we love the flavour hen broth provides to this Olive Backyard hen gnocchi soup recipe.
  • All objective flour: Flour is used to assist thicken this soup in order that it’s good and creamy.
  • Chopped spinach: Chop up some contemporary spinach so as to add some greens to this soup! Chopped kale may also work for those who desire that.
  • Celery: Diced celery stalks add a stunning crunch to this soup! Plus, the flavour can’t be beat.
  • Carrots: We love utilizing matchstick carrots as a result of not solely do they add one other veggie into this soup, however a pop of shade as effectively.
  • Gnocchi: It wouldn’t be Olive Backyard hen gnocchi soup with out the gnocchi! As a result of gnocchi cooks shortly, you’re in a position to put these potato dumplings proper within the pot with the remainder of the soup elements.
  • Heavy cream: We love utilizing a little bit of heavy cream in our creamy soups as a result of it provides such nice taste. Be at liberty to sub for milk for those who desire.
olive garden chicken gnocchi soup ingredients in a stock pot

Kitchen Instruments You Want

A Dutch oven works nice for this Olive Backyard hen gnocchi soup recipe. In the event you don’t have one, a big inventory pot may also work! What what else will you want?

The way to Make Olive Backyard Hen Gnocchi Soup

For the total recipe, scroll all the way down to the recipe card for an inventory of elements and directions.

Saute Onion, Garlic and Celery

Warmth a big Dutch oven over medium/excessive warmth, after which add butter. When the butter is melted add the onion to the pot and sauté the onion for 3-4 minutes.

Add the celery and garlic to the pot, stir, and sauté for an extra 3-4 minutes. 

Don’t skip this step because it’s essential to releasing the flavors of the onion, garlic and celery into your hen gnocchi sou!

Brown & Prepare dinner Hen Thighs

Subsequent, add the hen thighs (with the thigh facet down!) to the Dutch oven and brown the hen for 1 minute. 

Pour the hen broth over the entire elements and produce to a boil. 

Flip warmth to medium/low, cowl, and let simmer for 10 minutes or till the hen thighs are cooked

hen thigh tip

Hen thighs can differ enormously in dimension and thickness. The purpose is to get the interior temperature of the hen to be 165ºF. So, in case you have bigger thighs, it’s possible you’ll have to cook dinner a bit longer to achieve a protected temperature.

Shred Hen Thighs

Fastidiously take away the hen thighs from the Dutch oven and shred with 2 forks. Put aside so as to add again into the soup shortly. 

Add Spinach, Carrots & Gnocchi

Add the spinach, carrots, and gnocchi to the pot and switch the warmth again to medium/excessive and let the soup simmer till the gnocchi floats to the highest of the soup. Then flip the warmth to low. 

Why would you like the gnocchi to drift? As a result of it signifies that they’re absolutely cooked!

a slurry in a bowl being whisked together

Make a Slurry

Fastidiously take away 1 cup of sizzling broth from the pot and create a slurry by including the flour to the 1 cup of sizzling broth. Whisk the 2 collectively till a thick slurry types. 

Use a spatula to scrape the slurry again into the pot and whisk the slurry into the soup. The soup ought to thicken shortly at this level!

Add Hen Again In

Add the hen again into the soup and blend all of it collectively. 

Add Cream

Take away the soup from the warmth and slowly add the heavy cream to the pot. Combine till the cream is mixed into the soup.

Get pleasure from!

Warmth the soup to the specified temperature over low warmth and revel in with breadsticks or your favourite soup toppings. 

olive garden chicken gnocchi soup in a stock pot

The way to Thicken Hen Gnocchi Soup

For this Olive Backyard hen gnocchi soup recipe, we used flour to thicken it. In our knowledgeable soup opinion over right here at Match Foodie Finds, we’re agency believers {that a} slurry tastes so significantly better than corn starch and does the job to thicken it as effectively.

If you would like your soup thicker, you’ll be able to add extra flour, however consider us 1/4 cup ought to do the trick!

Can I swap the flour for a special flour? The one different flour we advise swapping all-purpose for on this recipe is white complete wheat flour or gluten-free all-purpose flour.

olive garden chicken gnocchi soup with cream being stirred into the soup

Storage

Let your soup cool utterly. Then, switch it into an hermetic container. Retailer within the fridge for as much as 3-5 days.

storage tip!

In the event you’ve acquired the house in your fridge, you’ll be able to merely retailer your hen gnocchi soup within the Dutch oven or inventory pot with a lid that you just made it in. That’ll prevent a number of dishes!

olive garden chicken gnocchi soup in a bowl with a spoon

olive garden chicken gnocchi soup

Olive Backyard Hen Gnocchi Soup Recipe

Fan of Olive Backyard’s well-known hen gnocchi soup? You’re in luck! Whip up our do-it-yourself Olive Backyard Hen Gnocchi Soup recipe for a straightforward soup dupe you may make in your individual kitchen.

Prep: quarter-hourPrepare dinner: half-hourComplete: 45 minutes

Fats 21

Carbs 49

Protein 27

Yield 46 1x


Elements

  • 3 tablespoons salted butter
  • ½ giant white onion, diced
  • 1 teaspoon salt, separated 
  • 3 celery stalks, diced
  • 4 cloves garlic, minced
  • 1 lb. boneless skinless hen thighs (4 small thighs)
  • 5 cups hen broth
  • ¼ cup all objective flour
  • 2 cups chopped spinach
  • 2 cups matchstick carrots 
  • 1-lb. gnocchi 
  • ½ cup heavy cream
  • ¼ teaspoon pepper 

Directions

  1. Warmth a big Dutch oven over medium/excessive warmth. Add butter. When the butter is melted add the onion to the pot and sprinkle with ¼ teaspoon salt. Saute the onion for 3-4 minutes.
  2. Add the celery and garlic to the pot, stir, and saute for an extra 3-4 minutes. 
  3. Subsequent, add the hen thighs (thigh facet down) to the Dutch oven and brown the hen for 1 minute. 
  4. Pour the hen broth over the entire elements and add the remaining salt to the pot.  Carry to a boil. 
  5. Flip warmth to medium/low, cowl, and let simmer for 10 minutes or till the hen thighs are cooked. 
  6. Fastidiously take away the hen thighs from the Dutch oven and shred with 2 forks. Put aside. 
  7. Add the spinach, carrots, and gnocchi to the pot and switch the warmth again to medium/excessive and let the soup simmer till the gnocchi floats to the highest of the soup. Flip warmth to low. 
  8. Fastidiously take away 1 cup of sizzling broth from the pot and create a slurry by including the flour to the 1 cup of sizzling broth. Whisk the 2 collectively till a thick slurry types. 
  9. Use a spatula to scrape the slurry again into the pot and whisk the slurry into the soup. The soup ought to thicken shortly. 
  10. Add the hen again into the soup and blend. 
  11. Take away the soup from the warmth and slowly add the heavy cream to the pot. Combine till the cream is mixed into the soup.
  12. Add black pepper and stir. 
  13. Warmth the soup to the specified temperature over low warmth and revel in. 

Diet Details

Serving Dimension: 1/6
Energy: 513
Sugar: 3
Sodium: 571
Fats: 21
Carbohydrates: 49
Fiber: 8
Protein: 27
Ldl cholesterol: 99

Creator: Lee FunkeClass: SoupMethodology: StovetopDelicacies: American

Key phrases: hen gnocchi soup



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