Think about the style of juicy apples, and the great scent of cinnamon mixed together with your favorite ice cream. Sounds nice, doesn’t it? We’ve bought nice information for you, it doesn’t need to be only a dream! Attempt our new recipe for an ideal apple pie and let its scrumptious style soften in your tongue. Desires are supposed to come true, so let’s bake this perfection collectively!
Substances for the dough:
- 420 g entire wheat flour
- 180 g chilly butter
- 10 tbsp chilly water
- 1 tbsp apple cider vinegar
- ½ tsp salt
Substances for the filling:
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Add flour and salt in a bigger bowl and blend them collectively. Then add butter lower into small items, and mix the flour with the butter right into a uniform mass together with your palms or a kitchen robotic. When the dough is well-combined, step by step add 5 tablespoons of water and knead the dough. Then add apple cider vinegar and proceed including water. Maintain kneading the dough, in order that it doesn’t change into sticky. When the dough is finished, kind a loaf and divide it into ¾ and ¼. Then knead each elements together with your palms as soon as extra and form them into a disk. Wrap up the dough individually in a cling movie and put within the fridge for two hours.
Within the meantime, begin making ready the filling. Peel the apples, take away the seeds, and slice them. Whereas slicing, you possibly can put the apples into lemon water in order that they don’t flip brown. After you have sliced the apples, take away the lemon water and sprinkle the apples with coconut sugar, starch, cinnamon, vanilla and lemon juice. Combine the apples together with your palms in order that they’re totally coated with the combination and put them within the fridge.
After two hours, take away the larger a part of the dough from the fridge and roll it right into a form of a circle on the floured floor. Put together a tart pan, grease it with coconut oil and sprinkle with breadcrumbs. Put the rolled dough into the shape in order that it additionally covers the perimeters and press it with your finger. Then put the apples on the dough. Roll out the remaining dough as properly, lower it into even strips and lay them down over the pie weaving the cross strips. Beat the egg and brush the highest of the pie.
Bake the pie at 200 °C for 20 minutes. Then change the temperature to 180 ° C and bake it for one more 20 minutes. Serve the pie together with your favorite ice cream, or topped together with your favorite calorie-free syrup. Get pleasure from each chunk!
Have we fulfilled your secret goals with this recipe for a smooth apple pie with ice cream? Let your family members get pleasure from this delicacy too and share the recipe with them.