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Easy Grilled Shrimp Recipe (The right way to Grill Shrimp)


Get completely grilled shrimp each single time with this simple and fool-proof step-by-step tutorial on methods to grill shrimp!

This grilled shrimp recipe comes with essentially the most scrumptious marinade. It’s a fast and wholesome seafood choice to make on the grill.

grilled shrimp on a plate with lemon slices

Unbelievable Grilled Shrimp Recipe!

Is there actually something higher than massive, juicy grilled shrimp that’s bursting with lemon, garlic, and herby flavors?

We love making this grilled shrimp all summer season lengthy. It’s such a simple and fast protein to whip up. And serving them as grilled shrimp skewers is so enjoyable for entertaining.

On this put up, we’ll train you methods to methods to grill shrimp like a professional, which incorporates an epic shrimp marinade that you might want to preserve behind your pocket!

What sort of shrimp do I would like for grilled shrimp?

If you’re searching for recent shrimp on the grocery retailer, search for peeled and deveined shrimp. The deveining and peeling course of is tedious, so this can prevent time and frustration.

Can you utilize frozen shrimp? YES! However ensure that it’s utterly thawed earlier than you make this recipe.

Can you utilize cooked shrimp? You should use precooked shrimp, however we don’t suggest it. If you happen to do, simply give them a fast sear on the grill to warmth them up.

Are you able to cook dinner marinated shrimp on the stovetop as an alternative? Sure! Be happy to pan-fry your shrimp over medium/excessive warmth for 2-3 minutes per aspect. 

raw marinated shrimp on skewers on a plate

The right way to Grill Shrimp

Grilled shrimp doesn’t should really feel intimidating. We’ll stroll you thru methods to make this tremendous simple grilled shrimp recipe. And don’t fear — the convenience of this recipe doesn’t imply it’s compromising on taste. Let’s get into it:

Make the Grilled Shrimp Marinade

To arrange this grilled shrimp marinade, mix the next into a big bowl and whisk collectively:

  • Lemon juice
  • Worcestershire
  • Garlic
  • Dijon mustard
  • Honey
  • Salt
  • Pepper
  • Purple pepper flakes

After which drizzle 2 tablespoons of olive oil into the marinade whereas whisking till all of the substances are mixed. 

Take a look at our yummy chicken marinades for extra marinade concepts!

Let recent Shrimp Marinate

Add the shrimp to the marinade and toss to coat the shrimp within the marinade. 

Place the shrimp into the fridge and let the shrimp sit for half-hour to 1 hour, however not. If the shrimp sits within the marinade for longer than 1 hour the shrimp might start to cook dinner within the lemon juice. 

Preheat Grill

Whereas the shrimp is marinating, preheat the grill to 400ºF. Grilling at this temperature will make sure that your shrimp can cook dinner rapidly with out overcooking 😀

What sort of grill ought to I take advantage of? Be happy to make use of a gasoline grill or charcoal grill. Each will work nice.

Skewer Time

As a result of when doubtful, make grilled shrimp skewers! Take away the shrimp from the marinade and slide 4-5 shrimps onto a skewer. Make sure to skewer the thick a part of the shrimp and the tail. Repeat till all shrimp are skewered. You’re able to grill!

You possibly can both use wood skewers or use steel skewers as we did!

grilled shrimp on skewers on the grill

Grill Shrimp

When the grill reaches 400ºF place shrimp skewers on the grill over direct warmth. Grill for 1-2 minutes on all sides. As soon as the shrimp have turned pink in coloration and have reached an inside temperature of 145ºF, you realize they’re achieved cooking!

#1 grilled shrimp tip

DO NOT OVER COOK!

There’s nothing worse than rubbery, chewy shrimp. Be certain that to solely grill your shrimp for 1-2 minutes on all sides, stopping when the interior temperature reaches 145ºF.

How do I do know my grilled shrimp is finished cooking?

One of the best and most secure technique to inform in case your shrimp is finished cooking is by measuring the interior temperature. Stick a meat thermometer within the thickest a part of your shrimp. It ought to learn a minimum of 145ºF.

Your shrimp needs to be pink in coloration and agency to the touch.

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Take pleasure in!

Take away the shrimp from the skewers and place them in a bowl. Drizzle on the remainder of the olive oil and lemon juice over the shrimp and toss with recent chopped cilantro. 

Serve along with your favourite BBQ sides! We’ve received some nice suggestions beneath 😀

grilled shrimp on skewers on a plate

Grilled Shrimp Should-Dos

With regards to grilling shrimp, we like to stick to three easy must-dos! Ensuring you might have:

  • Recent shrimp
  • Sufficient time to your shrimp to marinade
  • Tremendous quick grill time

Recent Shrimp is the Greatest Shrimp: If you happen to’re shopping for recent shrimp from the meat counter, ensure that to ask the butcher how outdated the shrimp is, and when you need to use it by! If you happen to’re working with frozen shrimp, be sure you use it as quickly because it’s utterly thawed.

Give your Shrimp Sufficient Time within the Marinade: You need your shrimp to soak up the flavour and the oil of the shrimp marinade, so permit a minimum of half-hour and not more than 1 hour to your shrimp to marinade.

Maintain that Grill Time SHORT: Shrimp grills so extremely quick in comparison with different grilled meals like burgers, hen, and even veggies. We wish to put our shrimp on skewers so it’s simple to flip the shrimp in giant numbers, however be happy to grill the shrimp freed from skewers, too.

Professional tip

Grill your shrimp for 1-2 minutes on all sides. You’ll know when the shrimp are beginning to cook dinner as a result of it is going to flip pink! You’ll have the ability to see the pink coloration even via the marinade.

taking grilled shrimp off skewers and putting them into a bowl

What to Serve with Grilled Shrimp

Serve this grilled shrimp with different BBQ sides, a refreshing salad and a easy grain. We suggest any of the next:

Salads

Veggies

Grains

grilled shrimp in a bowl topped with fresh chopped cilantro

how to grill shrimp

The right way to Grill Shrimp

Get completely grilled shrimp each single time with this simple and fool-proof step-by-step tutorial on methods to grill shrimp!

Prep: half-hourCook dinner: 2 minutesComplete: 32 minutes

Fats 10

Carbs 7

Protein 9

Yield 46 1x


Substances

  • 1-lb – 1.5-lbs. jumbo shrimp, peeled and deveined 
  • 3 tablespoons lemon juice, separated 
  • 2 tablespoons Worcestershire sauce
  • 4 cloves garlic, minced 
  • 1 teaspoon dijon mustard
  • 1/2 tablespoon honey 
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper 
  • 1/4 purple pepper flakes 
  • ¼ cup olive oil, separated
  • ¼ cup chopped cilantro

Directions

  1. Start by getting ready the marinade. Add 2 tablespoons lemon juice, Worcestershire, garlic, dijon mustard, honey, salt, pepper, and purple pepper flakes into a big bowl. Whisk the marinade collectively. 
  2. Drizzle 2 tablespoons of olive oil into the marinade whereas whisking till all of the substances are mixed. 
  3. Add the shrimp to the marinade and toss to coat the shrimp within the marinade. 
  4. Place the shrimp into the fridge and let the shrimp sit for half-hour to 1 hour, however not. If the shrimp sits within the marinade for longer than 1 hour the shrimp might start to cook dinner within the lemon juice. 
  5. Whereas the shrimp is marinating, preheat the grill to 400ºF. 
  6. Take away the shrimp from the marinade and slide 4-5 shrimps onto a skewer. Make sure to skewer the thick a part of the shrimp and the tail. Repeat till all shrimp are skewered.
  7. When the grill reaches 400ºF place shrimp skewers on the grill over direct warmth. Grill for 1-2 minutes on all sides. As soon as the shrimp have turned pink in coloration, you realize they’re achieved cooking!
  8. Take away the shrimp from the skewers and place them in a bowl. Drizzle on the remainder of the olive oil and lemon juice over the shrimp and toss with the chopped cilantro. 
  9. Serve along with your favourite BBQ sides!

Vitamin Information

Serving Dimension: 1/6
Energy: 150
Sugar: 2
Sodium: 214
Fats: 10
Carbohydrates: 7
Fiber: 0
Protein: 9
Ldl cholesterol: 15

Creator: Emily RichterClass: SeafoodMethodology: GrillDelicacies: American

Pictures: photographs taken on this put up are by Erin from The Wood Skillet.



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